Southbury Restaurant Week Kicks Off
SOUTHBURY, CT – Southbury Restaurant Week is back and stronger than ever as part of a year-long series of events celebrating Southbury’s last 350 years of community, culture and history. Between February 4-11, participating restaurants will offer either a prix fixe menu at an attractive price point or a 10% discount on your entire bill.
“We’re excited to be partnering with the Town of Southbury to help celebrate 350 years of Southbury”, said Michael Ferreira, Founder of Southbury.com. “This is just one of many events happening this year as part of this celebration and it’s a win win for both restaurants and the community. Restaurants will hopefully see more customers in their establishments and visitors can experience their offerings at a discounted rate.”
There are a total of 21 establishments participating in this year’s event, ranging from fine dining to delis and bakeries to diners. Participating eateries include: Brightside Nutrition, DiPalma’s Restaurant & Pizza, Hometown Pizza of Southbury, Hudson’s Cafe & Bistro, Julio’s Wood Fired Pizza & Grill, KRU Juice Bar, Laurel Diner, Leo’s Restaurant, Lucas Local Oyster Bar, Mercato Italian Kitchen and Bar, Mission Salad, Nardelli’s Grinder Shoppe, Patty’s Pantry, Rathskeller Restaurant and Bar, Samui Thai Cuisine, Señor Pancho’s Mexican Restaurant, Sonny’s Asian Grinders & More, Southbury Baking Company, The 1850 House, The Lodge Bar and Grill and The Tavern at the Heritage Hotel.
“Our restaurant scene is growing, with several new places that have opened recently, and more to come” said Kevin Bielmeier, Economic Development Director. “Restaurant Week is perfect to encourage folks to sample all the terrific array of establishments we have in Southbury.”
Aside from enjoying a great meal at a great value, customers can also enter a giveaway to receive 1 of 3 prizes with a total value worth over $800 in gift cards.
More information about participating restaurants and details about the giveaway can be found at: https://southbury.com/promo/southbury-restaurant-week/. To stay abreast of all the exciting events, including the Snow and Ice Festival, February 4-11th, visit: https://www.southbury-ct.org/350
Contact Information:
Southbury.com
Michael Ferreira – Founder
(203) 733-8676
[email protected]
